FOOD PORN - FRANCESCA BARRA

The art of loving told (also) in the kitchen, among comforting foods, sensory memories, magic potions, artist obsessions, seduction techniques, culinary passions linked to great figures of the past and opinions of professionals of the present. A journey that will also gift you with unpublished recipes, the result of research on aphrodisiac ingredients, offerings from starred chefs and advice from gourmet restaurateurs. After "A occhio e quanto basta", the writer Francesca Barra takes us on a narrative and culinary itinerary through the thousand facets of the senses and feelings.